DELIVERY FROM INDIAN BY NATURE

Menu

Let yourself be enchanted by the unique tastes and aromas of the Sarkar brothers' Indian specialties.
DELIVERY FROM INDIAN BY NATURE

Menu

Let yourself be enchanted by the unique tastes and aromas of the Sarkar brothers' Indian specialties.
Favorite food
Medium spicy
Very spicy
Vegetarian
  • We process orders
    Monday - Friday from 11:00 to 22:30
    Saturday - Sunday from 12.00 to 22.45
  • Spiciness of food
    If you want to reduce or increase the spiciness of your food, let us know in the order note in the cart. Write "Indian Style Spicy" for maximum spiciness.
Cutlery set for one person
Set of plastic spoon, fork, knife and napkin.

Starters

The weight of all starters 100g
Sweet Lassi 7 %v%
Sweet churned yoghurt flavored with rose water.
Salted Lassi 7 %v%
Salted churned yoghurt flavored with cumin seeds.
Veg Pakora %v%
A variety of tenderly fried vegetables battered with gram flour.
Papadums (2 pcs) %v%
Crispy thin bread made of lentil flour served with mango chutney and mint sauce.
Masala Papadums (2 pcs) %v%
Specially imported Papadums dressed with red onion, Indian spices, chopped green chillies and fresh coriander (Expat Treat).

Unique Chef’s Specialties

Soups

Vegetarian Tandoor Specialities

Non-Vegetarian

Tandoor Specialties

Tandoori King Prawns 14
King prawns grilled with exotic Indian spices.

Non-Vegetarian Main Course

Weight of all main courses 350g
Lamb Pasanda 5, 7 %f%
Cooked in light creamy almond and cashew nuts sauce.
Goan Prawn Curry 2, 11 %s%
A delicious spicy Goan prawn curry cooked in Goan spices with coconut milk & curry
leaves and finished with mustard or methi seeds.
Kadai Prawns 2 %f% %s%
Prawns cooked with green bell pepper, whole spice and finished with tomato gravy.

Vegetarian Main Course

Weight of all main courses 350g
Saag Paneer 7 %s% %v%
Cottage cheese cooked in creamy spinach gravy.
Malai Kofta 5, 7 %v%
Cottage cheese and potato balls deep fried and cooked in a cashew nut and yoghurt gravy.
Saag Aloo 7 %s% %v%
Spinach cooked with potato.
Saag Corn 7 %s% %v%
Spinach cooked with American corn.
Bombay Aloo %s% %v%
Potato cooked in tomato gravy flavoured with curry leaves and mustard.
Mixed Veg 7 %s% %v%
Fresh garden vegetables cooked in masala gravy.

Rice Specialties

Murg Biryani (Chicken Biryani) 7 %s%
Long grained Pulao rice cooked with chicken. Accompanied with "Raita".
Jeera Pulao %v%
Fried rice.
Lemon Rice %v%
Egg Fried Rice 3 %f% %v%
Mushroom Rice %v%
Basmati Rice %v%

Tandoor Bread

Indian bread cooked in a tandoor.
Butter Naan 1, 3, 7 %v%
Fine flour bread cooked in tandoor and layered with butter.
Chilli Garlic Naan 1, 3, 7 %h% %v%
Fine flour bread cooked in tandoor flavoured with freshly chopped garlic & chilli flakes.
Tandoori Roti %v%
Whole wheat flour bread cooked in tandoor.
Pudina Paratha %v%
Multi layered wheat flour bread cooked in tandoor flavoured with mint.

Salads

Kachumber %v%
A simple yet healthy mix of cucumber, tomatoes, onions, green chillies dressed with salt and pepper, chaat masala and a squeeze of lime.

Yogurts

Kheera Raita 7 %v%
A refreshing mix of chopped cucumber, onions and exotic spices in fresh yoghurt.
Mango Chutney %v%
Traditional Indian sauce, seasoning the basic dish.
Mint Sauce 7 %v%
Fresh mint leaves blended with yogurt and Indian spices.
Mixed Pickle %v%
Pickle, known as achar is a pickled food, native to the Indian subcontinent, made from a variety of vegetables and fruits, preserved in edible oils along with various Indian spices.

Desserts

Mango kulfi 7, 8 %v%
Mango flavoured Indian ice cream served in clay pot.
Pista Kulfi 7, 8 %v%
Indian ice cream flavoured with pistachio served in clay pot.
Gulabjamun (2 pcs) 1, 7 %v%
Fried cheese dumpling soaked in sugar syrup and serve hot.
Thandi Kheer 5, 7 %f% %v%
Saffron flavoured sweet rice pudding serve chilled.